SUPER easy 5-step 5-ingredient Shrimp Guacamole Tostadas recipe that’s perfect as a lunch, dinner, or appetizer!
- 1 lb small shrimp, cooked, tail-off, deveined
- 4 tostada shells
- 7 oz. Chunky Guacamole
- 8 grape tomatoes, sliced
- 1/4 cup feta cheese
- Thaw or warm the shrimp on the stove.
- Top each tostada shell with guacamole, tomatoes, shrimp and feta cheese.
- Serve and enjoy!
Original Recipe by Jar of Lemons